International grape variety well known for its wines of great quality and longevity. We vinify batches deriving from different barrels in order to create a complex and high quality product.
A FOOD-FRIENDLY CABERNET SAUVIGNON, PLEASANT RIGHT FROM THE START BUT ALSO CAPABLE OF EVOLVING AND DEVELOPING SPICY HINTS AFTER AGING IN THE BOTTLE.
|Type of soil
|17 MONTHS IN WOOD
|INTENSE RUBY RED
|WINEY, INTENSE, FRUITY
|DRY, FRESH TO THE PALATE DUE TO ITS ACID NOTE