Langhe DOC Favorita

Vineyard:
100% FAVORITA

Vineyard location:
FARIGLIANO

Soil type:
TUFACEOUS CALCAREOUS

Yield per hectare:
80 Q/HA

Harvest time:
FIRST DECADE OF SEPTEMBER

Macerazione:
24 HRS OF CRYOMACERATION FOLLOWED BY CONTROLLED FERMENTATION

Aging type:
INOX

Aging time:
IN INOX FOR 9 MONTHS
/ IN BOTTLE FOR 3 MONTHS

Tasting temperature:
16°C – 18°C

Food matches:
GREAT WITH FISH-BASED DISHES, EVEN THE ELABORATE ONES, OR FOR A CLASS APERITIF

 

Langhe DOC Favorita, Fiori Selection, Cantina del Ciabot