Dogliani DOCG

Vineyard:
100% dolcetto

Vineyard location:
Farigliano

Soil type:
Tufaceous Calcareous

Yield per hectare:
80 Q/HA

Harvest time:
SECOND DECADE OF SEPTEMBER

Maceration:
8 DAYS

Aging type:
inox

Aging time:
IN INOX 9 MONTHS
/ IN BOTTLE 3 MONTHS

Tasting temperature:
16°C – 18°C

Food matches:
A SOFT AND ROUND WINE, FEATURED BY IMPORTANT RED FRUITS NOTES. IDEAL WHEN MATCHED WITH MAIN COURSES AND WHITE MEATS.